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Posted: Sun Feb 25, 2007 5:26 pm Post subject: Yogurt Key Lime Pie |
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A summer favorite, dressed up with chocolate. Can be made with prepackaged graham cracker crust.
Crust:
2 tbsp sugar
1 1/3 cup graham cracker crumbs
¼ cup melted butter
Filling:
1 package lime gelatin (3oz)
1 cup boiling water
1 cup Lowfat or Nonfat Plain or Vanilla yogurt
1 package cream cheese (8oz)
Grated semi-sweet chocolate (optional)
Combine crumbs and sugar in a medium bowl; add butter and mix. Press mixture into a 9 inch pie plate until evenly distributed across bottom and sides. Cool in refrigerator.
In a separate bowl, mix gelatin and boiling water until gelatin dissolves. Set aside. In another large bowl, beat cream cheese until fluffy; gradually add to gelatin mixture and refrigerate until partially set.
Gently fold yogurt into partially set mixture and carefully fold filling into crust. Refrigerate until completely set. Add grated chocolate and serve. Serves 6.
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