Girls With The Mostest

MamaNomerz

I would love to make this! I don't have any recipes for it. Do any of you? TIA!!!

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jamie730 · Posted: Wed Mar 28, 2007 7:39 pm Post subject:

A mortar and pestal is the best way to make it, but if you dont have one then you can just mash it up with a fork.

Crush and mince one clove of garlic.
Finely mince 1 tablespoon cilantro.
squeeze the seeds and juice from 1 small tomato and dice into small pieces.
Dice two medium ripe avacodos.
Mash everything together just enough to be smooth, but still have some chunks of avacodo.
Add a dash of tabasco sauce, salt, and a squeeze of lemon and mix together.

MamaNomerz · Posted: Thu Mar 29, 2007 9:52 am Post subject:

kel12 · Posted: Thu Mar 29, 2007 10:49 am Post subject:

Thanks Jamie! I've never made guacamole.

Do you add the juices from the tomato, or discard them?

jamie730 · Posted: Fri Mar 30, 2007 7:51 am Post subject:

Doreen · Posted: Sat Apr 14, 2007 5:48 pm Post subject:

I was at Sam's and they have avacados and all of the fixings frozen in a baggie. All you do is set it out for a bit and after it begins to soften up you squeeze the baggie with your hands until mashed and pour into a serving bowl. And it was great. I highly recommend trying it.

2gr8boys · Posted: Sun Apr 15, 2007 1:33 am Post subject:

You can find a salso w/ cilantro in it and add to some avocadoes to make a very easy batch too. They also sell a bulk guacamole in little frozen tubs at Costco. YOu thaw a tub, eat a tub, thaw a tub eat a tub. I could live on guacamole!

MamaNomerz · Posted: Tue Apr 17, 2007 1:23 pm Post subject: